Image: eatinspired.com / All Rights reservedGround turkey and potatoes come together in this budget-friendly, one-pan meal that’s perfect for busy weeknight dinners. The savory combination of lean turkey, tender potatoes, and aromatic seasonings creates a satisfying dish that my family requests at least once a week. As a working mom, I love how quickly it comes together – just 30 minutes from start to finish – and it’s become my go-to recipe for those evenings when I need something nutritious and filling without spending hours in the kitchen.
Ingredient List
1 lb ground turkey (93% lean/7% fat, or ground beef)
1/2 tsp dried oregano
1/2 tsp ground black pepper
1/2 tsp chili powder
1/2 tsp powdered garlic
1 tsp kosher salt
Preparation Time
10-15 minutes
Cooking Time
25-30 minutes
Total Time
35-45 minutes
Level of Difficulty
Easy
Step-by-Step Instructions
Brown ground meat over medium-high heat, seasoning with salt, pepper, garlic powder, chili powder, and oregano. Remove from pan and set aside.
Heat oil in the same skillet until shimmering, then sauté diced potatoes for 5-10 minutes until browned.
Lower heat to medium and return meat to skillet with potatoes. Add tomato sauce, water, garlic, and remaining seasonings.
Cover and simmer for 5 minutes or until potatoes are tender, stirring occasionally.
Adjust seasoning to taste and serve over roasted vegetables, rice, or cauliflower rice.
Image: eatinspired.com / All Rights reservedImage: eatinspired.com / All Rights reserved
