Tasty Cinnamon Butter Baked Sweet Potato

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Recipe Image
Image: eatinspired.com / All Rights reserved
Sweet potatoes get a delicious upgrade with this melt-in-your-mouth recipe that combines warm cinnamon and rich butter for the perfect comfort food side dish. Preparation couldn’t be easier – just slice, season, and let your oven do all the work while the natural sugars caramelize and create an irresistibly tender interior. This family favorite has been a staple at our autumn dinners and holiday feasts for generations, earning a permanent spot next to the turkey at Thanksgiving and making regular appearances throughout the cozy fall and winter months.

Ingredient List

  • 1/4 cup pure maple syrup
  • 2 1/2 lb sweet potatoes cut in 1-inch pieces, peeled
  • 6 Tbsp butter, melted
  • 1/2 tsp ground cinnamon
  • 1/2 tsp salt
  • cooking spray
Preparation Time 15-20 minutes
Cooking Time 35 minutes
Total Time 50-55 minutes
Level of Difficulty Easy

Step-by-Step Instructions

  1. Preheat oven to 375°F (190°C) and coat a sheet pan with cooking spray.
  2. Peel sweet potatoes and cut into 1-inch pieces.
  3. In a small bowl, whisk together melted butter, maple syrup, ground cinnamon, and salt.
  4. Spread sweet potatoes in a single layer on prepared sheet pan and pour maple butter mixture over them. Toss until evenly coated.
  5. Bake for 35 minutes, stirring halfway through, until potatoes are tender and caramelized.
  6. Remove from oven and serve hot as a side dish.

Recipe Image
Image: eatinspired.com / All Rights reserved

Recipe Image
Image: eatinspired.com / All Rights reserved

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